Join us Thursday, September 15th for our September Wine Dinner featuring wines from Pietradolce from Sicily and Jankara from Sardinia.
Dinner begins at 6:30pm with passed hor d'oeuvres followed by six courses. Reservations are required and limited so call us today at 469-209-0500 to reserve your table! $78 per person
Arancini di Prosciutto, Involtini de Pesce Spada, Panelle
Served with Pietradolce, Etna Bianco 2014, Sicily
Pesce Spada alla Messinese, (Swordfish alla Messinese)
Served with with Jankara, Vermentino di Gallura 2014, Sardinia
Pollo Scarpariello with Fingerling Potatoes
Served Pietradolce, Etna Rosato 2014, Sicily
Sicilian Stuffed Pork Chops
Served with Pietradolce, Etna Rosso 2014, Sicily
Grilled Lamb Chops with Tomato Mint Sauce over Cannellini Beans with Spinach and Saffron
Served with Jankara, Colli del Limbara Lu Nieddu 2013, Sardinia
Torta Setteveli (Seven Veils Cake from Palermo)
Join us in October for a wine dinner featuring the wines of Viña Robles, from California!