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© 2016 by Apollonia's Italian Kitchen. Design by Pop5Design.

Firriato Vineyards Wine Dinner

April 3, 2017

Join us for our May wine dinner, Saturday, May 6th, featuring wines from Firriato Winery from Sicily.  Our guest speaker will be Marco Scapagnini, USA brand manager for the winery.  

 

 

Reservations are required and $78 per person.  Call us at 469-209-0500 or email us info@apolloniasitaliankitchen.com.

 

Saturday, May 6th, at 6:30 pm

 

 

Hors d’oeuvres

Pork Arancini, Involtini de Pesce, Green Mussels with Marinara, Grilled Shrimp skewers with sundried Tomato paste 

Served with Firriato, Jasmin, Zibibbo, Sicily

 

Fish

Pesce Spada alla Messinese, (Swordfish alla Messinese)

Served with Firriato, Jasmin, Zibibbo, Sicily

 

Fowl

Sicilian Duck Breast with Orange reduction over Root Vegetables

Served Firriato, Chiaramonte, Nero D’Avola, Sicily

 

Intermezzo

Fruit Cocktail

 

Lamb

Grilled Lamb Chops with Tomato Mint Sauce over Cannellini Beans with Spinach and Saffron

Served with Firriato, Santagostino, Baglio Sorio, Nero D’Avola-Syrah, Sicily

 

Pork

Sicilian Pork Tenderloin with Sundried Tomato and Prosciutto Cream Sauce over Roasted Garlic Potatoes

Served with Firriato, Harmonium, Nero D’Avola, Sicily

 

Dolce

Torta Setteveli (Seven Veils Cake from Palermo)

Served with Firriato, L’Ecrú, Passito

 

$78.00 per person

 

 

 

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